To date I can make the following
Cake Flavors :White Almond Sour Cream Cake (WASC) - Basically a moist white cake with a little pizazz
Chocolate Almond Sour Cream Cake - A moist chocolate cake with a little pizazz as well
Red Velvet Cake - Super moist cake
Vanilla Sugar Cookie Cake - A thicker cake with a taste very similar to a traditional sugar cookie
Marble Cake: A mixture of White and Chocolate cake for those who can't decide
Frosting Flavors:Vanilla buttercream - A sweet very basic icing that goes good on most cakes
Chocolate buttercream - Ideal for those chocolate lovers out there
Cream Cheese Frosting - A super sweet frosting, goes very good on the Red Velvet Cake
Oreo Cream Cheese Frosting - A sweet indulgence loved by everyone that adores sweets and cookies
White Chocolate Cream Cheese Frosting - A sweet frosting with a hint of white chocolate
Fondant - A dough like covering that can be place over frosting to give the cake a smooth apperance. Fillings:Raspberry Sauce Filling - Homemade raspberry sauce filling perfect for a fruit lover
Miscellaneous Fruit - Love fruit in your cake, let me know which kind!
I am always looking for new flavors and recipes to try out. If you have a request just let me know and I will do my best to accomodate your needs!
I made this cake for a young lady turning 6. She is very girly and loves Hello Kitty and pink. This was my first time doing a Buttercream cake without covering it in fondant. It was more time consuming but well worth it! The cake is half chocolate half vanilla. Just baked 2 13x9's and cut them in half and stacked on each other.
Hello Kitty in her pretty pink party dress!
